Chamomile, renowned for its calming properties and delicate, floral flavor, enhances relaxation and attracts bees to your garden. It's perfect for tea or adding a unique twist to baked goods, salads, and cocktails.
Chamomile thrives when grown alongside mint and basil
Pest
Aphids and thrips
Watering
Chamomile thrives in consistently moist soil. Water when the top inch of soil feels dry to the touch. Provide a thorough watering to keep the soil evenly moist, but avoid waterlogged
Harvesting
To harvest chamomile flowers, wait until the plants are in full bloom. Choose a dry and sunny day to harvest, preferably in the morning. Gently pluck the flowers, including the stem, and collect them in a basket or container. You can use fresh chamomile immediately or dry the flowers for future use by spreading them in a well-ventilated area.
Culinary/ Uses
Chamomile, is a soothing herb, and perfect for brewing calming teas.
